Freshness first
We source carefully and prepare food fresh each day. No shortcuts and no reheated plates.
Our story
Rongai flavour,
served with heart.
Fresh fish, familiar Kenyan sides and the kind of generous plate that brings people back together.
Our founder
About Naliaka Fish Palace
Founded in 2009 by Elizabeth Naliaka, Naliaka Fish Palace began as a humble takeaway kiosk at the former Kobil Stage in Rongai. Dedication, consistency and a passion for serving quality fish helped it grow into a trusted restaurant loved by many.
Over the years, we have proudly served customers from Mjengo Baraka, Backstreet, Maasai Lodge and Quickmart Stage opposite Maasai Mall. Today, you will find us opposite Maasai Mall, where we continue to welcome loyal guests and new customers alike.
We serve fresh, authentic fish sourced directly from Lake Victoria. Whether you dine in with family and friends or order takeaway, our promise remains the same: delicious meals, warm hospitality and an experience worth returning for.
Elizabeth Naliaka
Founder · Serving Rongai since 2009
What matters to us
Simple things, done properly.
Generous hospitality
From the portion to the welcome, we want every guest to feel well looked after.
Your fish, your way
Wet fry, dry fry or stew, with the sides you love and the service option that suits you.
Made for real moments
Lunch with friends. Dinner with family. A good meal any day.
Dine in, carry away or ask about delivery around Rongai. However you order, the same care goes into your plate.